Seating is availability indoors and outdoors on the front and back decks, as well as in the garden area where children have access to the fun-filled ‘Kiddies Outdoor Play Area’

Tel:   0108221870
Email:   [email protected]
Address:   Thaba Eco Hotel

Passover Sunday

Buffet Lunch Menu

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Menu

  • Starters
  • Fish Cakes
    Spicy Thai fish cakes served with lemon, ginger and poppy seed mayonnaise
  • Chicken Wings
    Tandoori spiced chicken wings with coriander and mint jus
  • Charcuterie platter
    Consisting of an assortment of cold meats (Italian salami, Coppa ham, pastrami, hickory ham and mortadella)
  • Salads
  • Prawn
    Prawn, radish, fennel bulb, watermelon, pickled carrot, mint, baby spinach drizzled with a honey, orange mayonnaise
  • Rump
    Watercress, tomato, cucumber, baby corn, sugar snap peas, sliced grilled rump and beetroot crisps with barbeque yoghurt
  • Goats Cheese
    Arugula, melon ribbons, crispy prosciutto, celery, roast red pepper, walnuts and goats cheese finished with a strawberry and balsamic vinegar drizzle
  • Crumbed Chicken
    Asparagus, avocado, charred leeks, grilled peach, crumbed chicken bites, ricotta cheese and lime vinaigrette
  • Scallions
    Farfalle, green pepper, tomatoes, sweetcorn, peas, peppadew, olives, scallions and cashew nuts bound with a basil emulsion and topped with marinated feta cheese
  • Mains
  • Rice
    Indonesian stir-fried vegetable rice
  • Potatoes au gratin
    Rich and creamy potatoes au gratin
  • Creamed Spinach
    Mushroom and baby spinach in a creamy parmesan and chive sauce
  • Courgettes
    Harissa spiced grilled courgettes, red pepper and chickpeas topped with fried halloumi cheese
  • Carrots
    Sweet carrots and sugar snap peas tossed in lime and honey butter and sprinkled with toasted macadamia nut dust
  • Lamb
    Lamb shoulder chops braised in white wine, garlic, olives and tomato topped with apricot and mint salsa
  • Sirloin
    Perfectly roasted sirloin of beef complimented by a cherry and merlot sauce and crispy fried onions
  • Pork
    Slow broiled pork belly served on braised cabbage with apple cider and pear jus and garnished with baked apple discs
  • Chicken
    Tender cashew nut chicken korma served with garlic naan bread and raita
  • Cannelloni
    Butternut, sage and pepita cannelloni with layered creamed spinach finished with burnt sage butter and parmesan cheese
  • Dessert
  • Tartlets
    Lime and pistachio tartlets sprinkled with praline soil
  • Pavlova
    Honeycomb, caramelized banana, cherry, chocolate and toasted almond pavlova
  • Crème Brûlée
    Cappuccino flavoured crème brûlée
  • Panna Cotta
    Rosewater and raspberry panna cotta, pomegranate jelly
  • Cheese Cake
    Oreo, Amarula and strawberry cheesecake topped with berry compote
  • Hot Pudding
    Apple and pecan nut hot pudding served with bourbon flavoured custard
  • Seasonal fruit salad
  • Assorted gelato
Sunday from 12:30 pm
  • Passover Sunday Buffet Lunch
  • R 395
    Per Person

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Reviews

Guest Experience

I was amazed at the cost of the breakfast buffet. The staff has excellent training and gives so much good quality service.

testimonial-author
Johan Visagie

Everyone thoroughly enjoyed the lunch and there were no complaints! Thanks to all the staff involved for their hard work!

testimonial-author
Cindy

We decided to give this place a try and took our family from Durban, along with some other family members. In total we were a group of nine. The menu is basic but caters for all taste buds: ranging from pizza, and burgers to pasta, steak from the grill and seafood. We all discovered a lovely specials menu. We all ordered starters and main, so we got to try quite a few different dishes from the menu. All round, the food was excellent! The pork belly from the special menus what’s the best I have ever had. From what I have read the restaurant is under new management and it definitely shows! We have visited the restaurant a few years ago, and I can vouch that there is a remarkable difference. The service by our waiter Jack was outstanding. All in all it was an absolute delight and we can’t wait to go back!

testimonial-author
Babara S TripAdvisor