Seating is availability indoors and outdoors on the front and back decks, as well as in the garden area where children have access to the fun-filled ‘Kiddies Outdoor Play Area’

Tel:   0108221870
Email:   [email protected]
Address:   Thaba Eco Hotel

Wine Menu

  • Champagne
  • Moët & Chandon Imperial NV
    R1 600
    Moët & Chandon Imperial NV An intense colour of bold yellow with golden highlights. A rich bouquet, a burst of pineapple, mango and the roundness of Mirabelle plum, apricot and slight hints of vanilla.
  • Moët & Chandon Rosé NV
    R1 600
    A glowing colour of pink with amber highlights. A lively, intense bouquet of wild strawberry, raspberry and cherry, floral nuances of roses and a slight hint of pepper.
  • MCC
  • Pongracz Brut
    This Cap Classique is as elegant as it is stylish, it has a wonderful foaming mousse and persistent bead with a classic yeast and biscuit character that culminates in a full, fruity finish. It`s crisp green apple tones and baked bread nuttiness sets it apart from other Mèthode Cap Classique’s.
  • Pongracz Rosé
    This enchantingly dry Cap Classique Rosé delights the mind and invokes an air of romance with its delicate salmon pink hue. It is a timeless and elegant Cap Classique composed in the classic French style of noble varietals, Pinot Noir and Chardonnay. It has a wonderful foamy mouthful of blackberry fruit flavours and delicate yeasty tones that lingers long on the palate.
  • House Sparkling
  • JC Le Roux La Vallee
    This is a refreshing Cap Classique, the light-yellow gold hue is well complemented by creamy buttery tones and the demi-sec palate adds another dimension of complexity. The fresh and fruity style of the wine brings out the lightness of this MCC with hints of pears, lychees and primary fruit.
  • JC Le Roux La Vallee Rosé
    This demi-sec Cap Classique is a fresher and lighter style of MCC, for those who prefer the elegance of a fine bubbly with just a hint of sweetness. With its salmon blush, light yeasty tones and powerful fruit flavours, this stylish rosé complements any occasion.
  • House Wines
  • Excelsior Sauvignon Blanc 2017
    The nose is complex with passion fruit, grapefruit and ripe fig aromas. The palate is fruity with a zesty acidity with a Yellow-green colour.
  • Excelsior Chardonnay 2017
    The nose shows hints of peach, lemons and orange blossom backed up by a touch of oak. The palate is fresh and creamy with great length from the acidity.
  • Excelsior Merlot 2016
    The nose shows lovely ripe cherry characters, backed up by smoky coffee and spice notes. The palate is soft yet has a good structure for medium-term ageing.
  • Excelsior Cabernet Sauvignon 2016
    The nose displays ripe blackcurrant, and dried herb characters, which are backed up with some spicy oak notes. The palate is smooth and soft, with beautiful ripe tannins and a long finish.
  • Short Story Collection
  • Neethlingshof – Jackal’s Dance Single Vineyard 2017
    On the Nose a ripe fig and gooseberry aroma. The palate is fresh and crisp with a lingering aftertaste of tropical fruits. A full-bodied, complex wine with its racy acidity. Clear, luminous with green tints.
  • Neethlingshof – Six Flowers Blended White 2017
    The nose aromas of citrus and flowers (violets) with spicy undertones of aniseed and cloves. Youthful but full on taste with a complex mouthfeel and long aftertaste.
  • Neethlingshof – Owl Post 2016
    The nose bouquet of ripe fruit and banana aromas with a background of vanilla oak. A rich and velvety palate with a ripe fruit and vanilla flavours.
  • Neethlingshof – The Caracal 2015
    Plum, blackcurrant and cherry aromas supported by oak, cedar and vanilla notes. A full-bodied, muscular and smooth wine with prune and blackcurrant flavours and firm but supple tannins.
Corkage: Sparkling Wine Imported – R450 per bottle / Local – R150 per bottle

White Wine

  • Sauvignon Blanc
  • Conradie Family Vineyards 2016
    The nose display hints of fig leaf, gooseberry, asparagus and tropical lime. Light bodied with crisp and tangy fruit. The palate is in complete harmony with a zesty acidity and fresh finish.
  • Creation 2018
    Pale straw yellow in colour with twinkling flashes of green. A superbly balanced wine beckoning with aromas of tropical fruit, elegant elderflower and interesting, minerally whiffs. These follow through on the full-bodied palate where crisp, well-integrated acidity adds to the allure and leads to a lingering, memorable aftertaste.
  • Chardonnay
  • Flagstone Poetry 2018
    Bouquet of zesty citrus aromas combines with dried peach and apricot. On the palate a lime and grapefruit flavour, complemented with balanced acidity and lingering aftertaste.
  • De Wetshof Limestone Hill 2018
    An un-wooden wine, and offers impeccably pure, refreshing apple, peach and lemon fruit, a lovely litchi richness of texture, and a nutty, chalky, fruit-filled finish of imposing length.
  • Creation 2017
    Translucent gold, glistening like dew drops in the glass. A magnificent composition of warm butterscotch and almond intertwines with fresh lime and delicate quince on the nose. Complex yet elegant on the exquisitely balanced palate where rich vanilla pod and peach kernel are contrasted by vivacious pear and bracing minerality.
  • Chenin Blanc
  • Kleine Zalze Cellar Selection 2018
    Initial aromas of lime and citrus zest are beautifully intertwined with a virtual ‘fruit salad’ of tropical fruits. These flavours follow on the palate, and combined with the rich texture and elegant minerality, ensures a very long finish.
  • Perdeberg Dry Land Barrel Fermented 2017
    Made in a rich and ripe wooded style, fermented and matured in a small French oak barrel. Together with the age-old traditions of Dry Land viticulture, it resulted in a very aromatic and richly textured wine, with characteristics typical to Chenin Blanc grown under these conditions.
  • Cederberg 2018
    This Chenin Blanc offers beautiful layers of melon, grapefruit and fleshy white pear. A mouth coating creaminess of the palate with lively crisp acidity to finish off.
  • White Blends
  • Penhill Two Palms Sauvignon Blanc Semillon 2015
    A crisp and refreshing blend produced from two noble white grape varieties. An abundance of aromas and flavours which includes granadilla, citrus blossom and ripe pear, complemented by a lingering finish.
  • Haute Cabriere Chardonnay Pinot Noir 2017
    This enticing blend of Chardonnay and Pinot Noir shows elegant fruit underlined by firm acidity. You will find an abundance of zesty fruit - most notably white peach, lychee and red fruit - with a delectable full mouthfeel and balance.
  • Springfield Miss Lucy 2018
    This unique blend of Sauvignon Blanc, Semillon and Pinot Gris bursts with citrus Pamplemousses flavours and an ample mouthfeel, yet remarkably moderate in alcohol.
Corkage: White Wine Imported – R100 per bottle / Local – R200 per bottle

Red Wine

  • Cabernet Sauvignon
  • Thelema Sutherland NV
    The dark fruit flavours and cassis on the nose are a prequel to the refreshing sweet fruit and ripe tannins the palate delivers. The wine was aged in French oak barrels for 18 months and will reward cellaring.
  • Kleine Zalze Vintage Selection 2017
    Aromas of black cherry and black plum on the bouquet lead to a rich palate of currant, cassis, backed up by hints of cedar and oak with fine tannins and a lingering finish.
  • Springfield Whole Berry 2017
    The wine is velvety with softer tannins and classical varietal characteristics.
  • Merlot
  • Flagstone Poetry 2018
    Bouquet a mixture of bright red fruit and mint aromas on the nose. On the palate a sweet, spicy undertone, well-balanced wood structure that compliments the palate.
  • Guardian Peak 2018
    Lively ruby red. Clean expressive red fruit aromas are prevalent on the nose. There are lovely undertones of fresh strawberries and subtle mocha coffee notes. The fresh, lingering, red fruit characteristics are well supported with soft vanilla flavours. The wine is well integrated with gentle tannins and soft elegant finish.
  • Diemersdal 2017
    The nose seduces with beautiful ripe blackberry and dried fruit aromas along with spicy undertones. This wine is well structured with elegance and mouth-filling fruit flavours. Hints of cedar wood, mint and spice flavours follow through on the palate.
  • Pinotage
  • Beyerskloof 2018
    Primary fruit aromas leading to an abundance of plum and black cherries against mocha, cedar and sweet spicy notes. Strong plum flavours with velvet tannins that are well structured, yet elegant and soft. Medium bodied with a fresh and superbly balanced finish.
  • Diemersdal 2017
    This wine shows a complex nose of red fruits, vanilla, exotic spices and rich dark chocolate aromas. The palate is full flavoured and smoothly textured with oriental spice, chocolate and roasted banana flavours.
  • Shiraz
  • Saronsberg Provence 2017
    The soft textured tannins, a full-bodied mouthfeel and silken finish lend itself as a platform to a heady mix of red berry and black fruit flavours combined with floral notes and fynbos nuances.
  • Diemersdal 2017
    The wine has a complex nose with overtones of black and white pepper, pomegranate, cigar box, cloves and spice. On the palate, there is vibrant red fruit, blackcurrant and dark chocolate flavours, underpinned by well-integrated oak with a long spicy finish.
  • De Grendel 2017
    Deep purple in colour with a violet meniscus, floral white pepper and enticing nuances of mocha and clove on the nose precede generous aromas of black cherry, blueberry and mulberry with hints of fynbos and liquorice. A delectable entry of sweet pomegranate and red cherry fruit on the palate is enveloped by savoury, silky tannins that develop into a long, elegant floral finish with lingering hints of red plum.
  • Other Varietals
  • Neethlingshof Malbec 2016
    Floral and violet fragrances are interwoven with oak, spice and dark chocolate. Rich and full of plum and berry flavours, supported by soft tannins.
  • Paul Cluver Village Pinot Noir 2017
    Beautiful aromas of red fruits intermingle with roasted spices followed by a delicious, elegant silky palate of poached ripe plums resulting in a medium-bodied wine with soft edges. Crafted for drinking now, it has the structure and fruit to be enjoyed for two years and beyond.
  • Red Blends
  • Kanonkop Kadette 2017
    The wine has a deep ruby red colour. It shows ripe raspberries, blackcurrant and mocha flavours on the nose and has dark chocolate and blackberry fruit on the palate.
  • Penhill Saw Edge Peak Vintage 2014
    Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Peti Verdot. A masterpiece of a red blend brings these five varieties together in a fusion of flavours and aromas on the nose and palate. Soft juicy tannins in combination with hints of blackcurrant, chocolate and cherries.
  • Rupert Rothschild Classique 2016
    A blend of merlot, cabernet sauvignon, and cabernet franc. Focused and elegant with inviting cranberry and raspberry aromas with an earthy, mineral focus and lingering cinnamon and walnut finish.
  • Blush & Sweet
  • Conradie Sweet Rosaline Perle Rose NV
    Sweet bubbly sensation with lovely strawberry hints and floral aromas.
  • Neethlingshof Gewurztraminer 2017
    Turkish delight rose petals and hints of Jasmin and honeysuckle. Off-dry with a spicy character, traces of Turkish delight, an abundance of litchi and zesty finish.
  • Boschendal Le Bouquet 2018
    Tropical pineapple fruit and peach with spicy undertones, and a lingering floral aroma of honeysuckle and frangipani. This medium-sweet wine has a delicate freshness and a juicy fruit core, embracing characters of peach and apricot with hints of cinnamon and honey. The tantalising vibrancy and smooth, with a tangerine finish.
  • Pierre Jourdan Tranquille NV
    As the Pinot Noir is the predominant cultivar here, it`s no surprise that has such a lovely salmon colour. The palates a mouth full of tiny berries with amazing flavours which challenges any dish, however, it surprises one as it has such an elegant nose.
Corkage: Red Wine Imported – R150 per bottle / Local – R300 per bottle